Weed Firecrackers Recipe By Good And Baked on May 29, 2011 in Desserts, Recipes I think using a good tasting cracker as well as the chocolate helps to mask the strong flavor that baked marijuana has. Weed firecrackers, perhaps the most famous cannabis infused desserts since the pot brownie. Easy to make, delicious and extremely potent, this recipe is a real winner. Pick up the following and we’ll get started. 0 How To Make The Best Weed Firecrackers. If you are a regular to smoking weed, then you have certainly heard all about firecrackers. Now we are not talking about those tiny explosives that can take off a finger, we are talking about firecrackers weed.
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How To Make A Marijuana Firecracker
Baking marijuana edibles can be intimidating for the first-time cannabis chef. And with “ganja-gourmet” becoming a hot trend, sometimes it’s hard to find recipes that are simple and straightforward. Sometimes, you just want to whip up a cannabis edible without too much effort. Behold, the humble marijuana firecracker.
The brilliance is in the simplicity. Ultimately, it’s just freshly ground flowers, peanut butter, and graham crackers. We love them because they’re quick and easy to make, they don’t take a whole bag of weed, and they get you baked the whole day through.
What You’ll Need
- 0.5g weed per cracker
- don’t worry if that seems too low: you can always eat another firecracker!
- Tasty graham crackers, I usually use Nabisco or HoneyMaid. Go for the cinnamon grahams if you can!
- High-fat Peanut butter. The higher the fat, the better!
- Or for even more deliciousness, substitute Nutella or mix with the peanut butter!
- Something small to mix your weed & peanut butter
- Pro tip: toothpicks work best
- Enough aluminum foil to cover your crackers
- An oven… obviously. Toaster ovens work fantastically in my experience if you can set the temperature accurately.
You need to decarboxylate your cannabis first. To release the full potential of marijuana’s psychoactive effects, you have to decarboxylate your weed
How To Make A Marijuana Firecracker
Step 1: Bake Your Marijuana
How To Make Firecrackers Weed
- Preheat oven to 25o degrees Fahrenheit (120 degrees Celsius), and wait 10 minutes for it to heat up.
- While waiting, grab a small bowl to collection your marijuana after it has been through the oven.
- Put the weed in the oven, and set the timer for 15 minutes, which should be plenty.
- How do you know if your nugs are baked? Pinch them and if they fall apart into dust, you are golden.
- Now keep your weed to the side for one moment.
Step 2: Assemble Your Marijuana Firecracker
- Heat the oven up to 300 degrees F (150 C). Spread one side of each of your crackers with a THICK layer of peanut butter. About half an inch. Seriously. The more fats, the more THC, will be absorbed.
- Evenly sprinkle your baked weed on the peanut butter.
- Use a toothpick to stir and mix and fold your cannabis into the peanut butter.
- The more mixed up, the better. So take your time with this step!
- Now add a second graham cracker on top and sandwich them together.
Step 3: Bake Your Marijuana Firecracker
- Sandwich the remaining peanut butter crackers to the ones containing weed and give them a gentle squish together.
- Now, completely wrap your firecrackers in aluminum foil.
- Put them in the oven and set the timer for 20 minutes.
Step 4: Enjoy! You’re Now An Official Cannabis Chef!
How To Make A Firecracker
- Wait till the crackers cool down a little.
- Then chow down!
Do Weed Firecrackers Work
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